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Renommierte Weingüter Burgenland
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Wines

The Gesellmanns love all things that possess vigor and volume.
All Gesellmann wines are aged in wooden casks, so that they can find inner harmony in peace before they are bottled and sent out into the world.


HOW WE DEFINE RED

Opus Eximium No 34

Red wine pioneer and senior owner Engelbert Gesellmann created the "Opus Eximium No. 1" in the year 1988 with the intent of vinifying an extraordinary Austrian red wine. IN the initial years, the blend still included Cabernet Sauvignon and Pinot Noir, but since the 2000 vintage it is comprised of only the autochthon varieties Blaufränkisch, St. Laurent and Zweigelt.

Deep ruby with purple highlights. In the nose dark forest berry jam, discreet nuances of sandalwood, delicate herbal spice, attractive bouquet. Dry, juicy, cherry and dark berries, fine acidity, elegant, ripe tannins, a harmonic wine with a long aftertaste. Spicy food companion with great potential for aging.

Food pairing: Dark meat, steak, braised meat, veal