Welcome to the Wine Estate Gesellmann!
We are glad youu have visited our website. We hope you enjoy your virtual tour - of course we are not just available online, but would also be glad to welcome you to a Visit at our winery!
Yours, the Gesellmann Family.

Currently available:
SV = Stelvin screw cap, NC = Natural cork
White wines:
Sauvignon Blanc 2008 - SV
Chardonnay 2008 - SV
Chardonnay Steinriegel 2007 - SV, NC
Red wines:
Zweigelt 2008 - SV, NC
zb 2008 - SV, NC
St. Laurent 2008 - SV, NC
Blaufränkisch Hochacker 2008 - NC
Blaufränkisch "Creitzer" Reserve 2007 - SV, NC
Syrah 2006 - SV, NC
Pinot Noir Siglos 2006, 2007 - SV, NC
OP Eximium No. 20 2007 - SV, NC
Bela Rex 2007 - SV, NC
hochberc 2007 - SV, NC
Sweet wines:
Beerenauslese Sämling 2006 - NC
Trockenbeerenauslese Sämling 2007 - NC
Icewine Sämling 2007 - NC

Sparkling wine Blaufränkisch Rose Brut
Tresterbrand (brandy from marc) "Bela Rex"

On the topic of closing bottles
Why Stelvin + screw caps? For us, Stelvin is the technically most sound alternative - a 100% liquid-tight seal, minimally air-permeable, the inner coating is not made of silicon but a special metal alloy and the wines need less sulphur, which makes them more agreeable. But the most important reason - the wine can't cork anymore!
We are no longer willing to have our hard work in the vineyards and cellars spoilt by the final step, a little bit of cork. We have no problem with a real cork flavour - 99 % of all consumers can clearly discern it. The biggest problem is the so-called "creeping" cork taint, which is recognized only rarely. Everything is blamed on the producer. The wine has only a dull fruit note and doesn't seem balanced - a negative impression and the wine is not consumed any longer.
Wine today represents life style, pleasure and enjoyment, as does most food. Do you know any food of the 21^st century that is sealed with a (possibly) moldy bark?